In the realm of agriculture, where innovation meets practicality, the role of agronomists stands out as indispensable. Did you know Germains North America now has two Agronomists on our team? We are thrilled to have the support and expertise of our Commercial Agronomist, Jesus Camacho and R&D Agronomist, Margherita Zavatta. Among their many responsibilities, supporting […]
Organic growers cultivating corn, chickpeas, and peas have reason to celebrate as recent field trials in multiple states reveal exceptional results with ultim-ST. Developed as the ultimate solution for combating Pythium spp. and Metalaxyl-Resistant Pythium spp., this non-biological organic fungicide seed treatment has demonstrated remarkable stand improvement and yield potential. 2023 Ultim-ST Field Trial Locations […]
Industry reports estimate that over 1.1 million acres of sugarbeets are planted every year in the United States. The acreage is relatively small when compared to the 89-90 million acres each for soybeans and corn. However, the American sugarbeet industry has a significant impact on the nation’s economy. Creating 142,000 direct and indirect jobs and […]
Potential new seed enhancements for sugarbeet are entering the marketplace at a steady pace. Suppliers of these products often make unverified claims ranging from improved emergence and faster growth to improved yield and quality. Commonly these products, lack reliable research and include no statistical analysis. Often the claims are based on grower testimonials. Results based […]
In the last decade, new seed technologies have greatly improved sugarbeet stand establishment and plant spacing. Achieving the optimum population is the foundation when setting high yield goals. A thin stand will limit yield and quality potential. Too high of a population will increase harvest losses, in-row plant competition, and seed cost. By improving the […]
Because new sugarbeet varieties are coming online to growers at a steady pace, Michigan Research Education Advisory Council (REACh) Seed Week plays a vital role in helping growers’ select new varieties. Traditionally to get all the variety information, growers have had to endure multiple meetings from different seed and sugar companies. In any given year […]
Sugarbeet variety trials are used by sugar beet cooperatives to determine which varieties may be sold based on its growth performance in each region. Every cooperative operates and manages their own trials to ensure their growers have sugar beet varieties that meet certain standards. These measures include; disease and insect tolerance, yield potential, and sugar […]
Finding an organic seed treatment for peas that protect your crop from pythium may be challenging. Have you ever had to double your seed rates per acre hoping you will achieve a decent final stand? Growers in the Pacific Northwest report that they are planting double the recommend rate per acre just to produce a […]
Sugar beet cooperatives across the United States run trials to approve varieties for production by their growers. These trials are used to identify varieties that meet certain standards. These standards include; yield, sugar content, and disease resistance traits. Each growing area has its own rules and requirements that seed companies need to achieve for varieties […]
Sugar beet research uses trials to determine when a variety, seed treatment, or chemical application is significant enough to be worth merit. Data is collected in the spring with stand establishment and also when harvest occurs in the fall. Trial data gathered is used to determine whether or not there are benefits of using a […]
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